Systems
Food Fresco
Discover what's really on your plate — for people and the planet.
Request this workshop
- Duration
- 3 hours
- Group size
- 6–14 per table (scalable)
- Ideal for
- Secondary, university, staff development, general audiences
- Format
- Collaborative card workshop
A fun, collaborative workshop, inspired by the Climate Fresk, that explores the environmental, health and social challenges linked to the food we eat — and how to move towards a healthier, more sustainable diet.
Co-delivery with partner.
What participants do
- Explore the impacts of meat, fish, grains, processed foods and vegetables through cards, quizzes and games
- Link levers for action to climate, biodiversity, health and resilience
- Make concrete individual or team commitments
What they’ll take away
- Gain a broader view of how food affects people and the planet
- Understand the principles of healthy, sustainable eating: plant-rich, local, organic and seasonal
- Leave with concrete personal and collective goals
Logistics
All we need is a room with tables for groups of 4–8. No participant preparation required — all materials are provided.
Ready to run Food Fresco?
Send a quick enquiry — we reply within 2 working days.
Request this workshop